Meet Five Two's new pastry mat, just in time to pull off your most ambitious holiday bakes. More than 175 community comments went into our design. Made from nonstick silicone, it has conversions for temperature, weight, liquid, even butter—and that's just the beginning. See what else is new.
That pie dough recipe on our mat is by none other than Food52 Resident Baking BFF Erin Jeanne McDowell, with tips for rolling, blind baking, crimping—all you need for A+ crust, right at your fingertips.
