| Plus, the home decor rules we're happy to break. | | | | A Lunar New Year Rooted in Togetherness & Food | | | | | | | | Celebrated across Asian cultures, the Lunar New Year is a time to ring in good fortune. In China, that means a big family feast—take a look at some of the holiday's symbolic (and delicious) foods. | | | |  | Our Top Stories & Tips of the Week | | | | | | | | | | | | | | | Colorful tableware has been a hit among our community since last year, and these dishes show why—made from sturdy, lightweight tempered glass, they mix and match like a dream. | | | | | | | | What You're Loving in the Shop | | | | | | |  | | | | Zojirushi Induction Rice Cooker & Warmer | | | | | | |  | | | | Eletta Convertible Wooden 4-Step Ladder & Chair | | | | | | |  | | | | Urbani Black Winter Truffles | | | | | | |  | | | | Day x Night Reclaimed Napkins | | | | | | |  | | | | Tartufissima N19 Tagliatelle Egg Pasta With Truffle | | | | | | | | | | | | | We've heard a lot of decor dos-and-don'ts over the years (stick to one metal! no couches against walls!), but sometimes, the happiest home is one that breaks the rules. | | | | | | | | | | | Both, in the case of chef Isabel Coss' key lime cake. Think: torched meringue, a zesty sponge, and a trick for getting eucalyptus flavor without adding leaves or oil to the bake. | | | | | | | | | Asked on Food52 | | |  | I'm seeking a good cake-making book for beginners? |  | | | | | | | | | | |
