We put them to the test No Images? Click here The Best Cast Iron Skillets Like a hammer and a quality mattress, a cast iron skillet is one of those things just about every home needs. Cast iron requires a little more attention and care than a pan made from something like stainless steel, but in exchange for a well-maintained layer of seasoning, you get a piece of cookware that can last for generations. The Must-Haves The Best Everyday Cast Iron Skillet: Lodge 10.25-Inch Skillet The Best Lightweight Cast Iron Skillet: Lodge Blacklock 10.25-Inch Skillet Put that pan to use The right way to season your cast iron Seasoning and maintaining a cast iron pan is much simpler than you might imagine. |
Tuesday, October 15, 2019
The Best Cast Iron Skillets
The New, Blue Carbon Steel Roasting Pan: From Our Partner
Sponsored SPONSORED Now on Presale: A Blue Carbon Steel Roasting Pan by Made InBoom, Roasted. The holiday season is the only time when most people break out their roasting pans. But that shouldn't be the case. A good roasting pan is a workhorse piece of equipment and can be used for all sorts of tasks. But which one to get? Not a tired stainless steel one that won't be able to stand up to the use. We suggest the brand-new blue carbon steel roasting pan by Made In. This roasting pan was designed with the help of Made In's chef partners, Grant Achatz and Tom Colicchio—its size and shape is ideal for everyday roasting and serving. With a nice deep base and tall sides, it can handle a long slow-roast in the oven without drying out your food. Plus, that carbon steel material (which is very rare to see in a roasting pan), will heat evenly from edge to edge, and eventually become nonstick with enough seasoning. It'll serve you well, whether you're braising short ribs, baking cinnamon buns or lasagna, roasting vegetables, poaching fish, and even making deep-dish pizza. Here are just a few of the (many) highlights we're excited about:
And don't just stick this guy in the oven. Use it over multiple burners as a makeshift griddle, too! Since it's compatible with induction, gas, and electric stoves, this pan will work no matter what kind of kitchen equipment you're working with. It's also just $99. So, what are you waiting for? |
Monday, October 14, 2019
The Food Trends We Wish Would Go Away
What's new on Serious Eats No Images? Click here FEATURES TECHNIQUES |