| The king of cookies No Images? Click here   The Serious Eats Guide to Chocolate Chip Cookies There are about a million different recipes for the "best" chocolate chip cookies floating around the world wide web. Heck, we ourselves have no fewer than 5 great recipes on Serious Eats alone! We're here to help you decode: which cookie for which occasion? What chocolate is the best for baking? Silicone or parchment paper? Don't worry—you're in good hands. Our all-time favorite chocolate chip cookie is...  These chewy chocolate chip cookies with just-crisp edges are Stella's secret weapon, loaded with melted chopped bar chocolate for better flavor than commercial chips. Four more recipes, suited to your particular tastes  This recipe guarantees thin and crispy chocolate chip cookies with loads of buttery, butterscotchy flavor.  This recipe produces rich, buttery, and giant chocolate chip cookies, loaded with crunchy walnuts or pecans.  This vegan chocolate chip cookie recipe relies on a short list of basic pantry staples.  This recipe, which is admittedly a labor of love, produces chewy chocolate chip cookies with crisp edges.  Thanks to the magic of cast iron, classic chocolate chip cookie dough bakes up extra chewy and crisp around the edges, in a large format that's perfect for company. 10 Supermarket Chocolate Chips for Better Cookies  To pack your favorite cookie recipe with optimal flavor and texture, try a mix-and-match approach to chocolate chips.  When cookie recipes call for baking on a parchment-lined pan, switching to silicone may produce some unexpected results. 
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