These Bulgolgi Burgers Are the Best of Fusion Food

Kimchi mayo! No Images? Click here Grilled Korean Bulgogi Burgers With Kimchi Mayo and Pickled Daikon When we want the flavors of Korean bulgogi (grilled marinated beef) and the convenient outdoor grilling method of a burger, there's an easy solution: combine them. By sticking with a classic burger patty, glazing it with a flavorful sauce, and stacking it with spicy kimchi mayo and pickled daikon radish, you can keep the best of both worlds without offending culinary purists. Read More → The Kitchen Essential Gochujang The sweetness of gochujang, along with its addictive, fruity fire, adds a powerful, complex flavor punch to the bulgolgi sauce.  Shop Now   More Korean fusion recipes Beef Bulgogi Burritos Korean-Inspired Nachos Korean-Inspired Crispy Tofu Tacos With Cabbage-Lime Slaw Bulgogi Scallion Pancake-adillas   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe