Sweet-and-Sour Grilled Chicken Skewers

Your Recipe of the Day No Images? Click here Sweet-and-Sour Grilled Chicken Skewers (Yakitori Nanbansu)  Nanbansu is a sweet-sour Japanese sauce, dip, and marinade made from soy sauce, vinegar, mirin, and sugar. It's very popular as a sauce for fried chicken, but it makes an excellent marinade for yakitori (grilled chicken skewers), too. Read More → The Kitchen Essential Bamboo Skewers Skewers make dinner easy as can be during grilling season. Just don't forget to pre-soak the sticks in water, so they don't burn up on the grill.  Shop Now   More Skewer Recipes for the Grill Halloumi and Vegetable Skewers Steakhouse Kebabs Mojo-Marinated Pork Kebabs  Thai-Style Chicken Satay     Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe