Golden and Crispy Chicken Picatta

Your Recipe of the Day No Images? Click here Chicken Piccata (Fried Chicken Cutlets With Lemon-Butter Pan Sauce)  Chicken piccata takes a beloved food—pan-fried chicken cutlets—and tops it with a simple but luxurious lemon-butter pan sauce. The result is a flavor and texture festival that blends crispness, juiciness, richness, and tartness all into one. Read More → The Kitchen Essential Balloon Whisk Mix together the components of the pan sauce using our favorite balloon whisk, which fits to the curve of your pan to scrape up any bits left behind. Shop Now   Winner, Winner, Chicken Dinners Vietnamese-Style Baked Chicken Easy 4-Ingredient Chicken Paprikash     Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe