This Spicy, Sweet, Tart, and Savory Eggplant Side Goes With Any Meal

Your Recipe of the Day No Images? Click here Spiced Eggplant With Tomato and Mustard Seeds Tender eggplant gets tossed in a lively curry paste with tomato, vinegar, and mustard before it's baked in the oven. This easy vegetarian side, inspired by the classic Bengali dish begun-er tok, is perfect as an accompaniment to saucy chicken tikka masala or simply scooped up with flaky parathas. Read More → Kashmiri Red Chili Powder Kashmiri red chili powder brings heat to the party in this flavorful paste. Shop Now Email Continues After Ad Below   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe