Sheet-pan spiced cauliflower and tofu with ginger yogurt

Your Recipe of the Day No images? Click here Sheet-Pan Spiced Cauliflower and Tofu With Ginger Yogurt​ If you're seeking a vegetarian sheet-pan dinner that's light yet satisfying and full of flavor, look no further. Rich and thick Greek yogurt gets spiked with a generous dose of grated fresh ginger and freshly ground black pepper. Piled on top are roasted cauliflower and crispy tofu that are lightly coated in ras el hanout, a fragrant and complex spice blend. On top of that is a refreshing salad of salt-rubbed red onion, cilantro, and mint. Read More → The kitchen essential Oven Thermometer The key to this recipe is getting your oven nice and hot. Make sure it's *actually* as hot as it says with an oven thermometer.  Shop Now   More meat-free weeknight meals Vegan Peanut, Sweet Potato, and Kale Soup With Coconut Roasted Eggplant With Tahini, Pine Nuts, and Lentils   Extra-Crispy Bar-Style Tortilla Pizza Creamy Vegan Saag Paneer   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe

I grew up abroad. Do I have a cuisine?

What's new on Serious Eats No images? Click here FEATURES I Grew Up Abroad. Do I Have a Cuisine?​ Growing up in another country gives you a different perspective, but it doesn’t necessarily mean you’re worldly. Read Now TECHNIQUES Griddle Your Angel Food Cake to Give It New Wings Learn More FEATURES Shin Ramyun Is Terrible! (Long Live Shin Ramyun!) Learn More RECIPES Sheet-Pan Chicken Thighs With Potatoes, Fennel, and Mustard-Beer Sauce Learn More ROUNDUPS Toasted Sugar Gives These 10 Desserts Even More Flavor​ Learn More TECHNIQUES This Rich Duck Stock Makes the Case for Buying Whole Ducks Learn More ROUNDUPS Save These Fruit Scraps to Make Fresh Syrups for Cocktails and More Learn More Email Continues After Ad Below PODCAST Sean Brock on the Distinction Between Happiness and Success Learn More   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe

That's hot. (It's our lasagna.)

Your Recipe of the Day No images? Click here Classic Baked Lasagna Bolognese​ A classic Bolognese lasagna is different from the version most common in the United States. Instead of thick layers of ricotta and mozzarella cheese, lasagne alla Bolognese features delicate layers of fresh pasta (spinach is traditional, but plain fresh egg pasta works fine or even dried in a pinch) coated in a luxurious mix of hearty ragù Bolognese (slow-cooked meat sauce) and creamy béchamel (white sauce). It's one of the world's great baked pastas. Read More → The kitchen essential A Baking Dish Daniel's lasagna recipe fits perfectly into a 9x13-inch baking dish, like this one from Le Creuset.  Shop Now   More hot lasagna recipes The Best Spinach Lasagna The Best Squash Lasagna   Sunday Dinner: No-Holds-Barred Lasagna Bolognese Vegan Lasagna alla Bolognese   Creamy Brussels Sprout and Mushroom Lasagna Summer Vegetable Lasagna With Zucchini, Squash, Eggplant, and Tomato   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe