| RECIPES
21 Quick Grilling Recipes for Summer Weeknights There's certainly a time and a place for low-and-slow grilling—allowing huge slabs of meat to smoke and slowly turn fall-apart tender via indirect heat. While indisputably delicious, these dishes require the kind of time that most of us have only on weekends. That doesn't mean grilling is out of the question during the week, though—the intense heat levels a grill can achieve make it a practical method for quickly cooking steaks, chops, fish, and more. TECHNIQUES
How to Make No-Waste, No-Fuss, No-Cook (No-Poison!) Cherry Pit Syrup This easy no-cook syrup is based on whole cherry pits (not their inner kernels!), so it's simple and safe to prepare. EQUIPMENT
The Best Steak Knives We tested a dozen steak knives to find the best ones available. Email Continues After Ad Below THE KITCHEN ESSENTIAL
Messermeister Avanta Steak Knives
The Messermeister Avanta, the overall winner of our steak knives test, won top marks in sharpness, price point, and sex appeal (seriously). FEATURES
Sweet, Memory: On the Subtle Magic of the Cookie Jar The heyday of cookie jars may have passed, but as long as there are kids, and people who used to be kids, cookie-jar mentality will never die. TECHNIQUES
How to Grill Swordfish Steaks Grilled swordfish steak should be nicely seared on the outside and perfectly juicy within. These steps will ensure you get it right every time. |
