How to freeze 🍌 so they stay fresher than fresh.

Plus, our favorite recipes to use them up. ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  What's Trending How to Freeze Bananas So They Don't Totally & Completely Rot Our 76 Best Thanksgiving Side Dishes to Complete the Feast This 5-Minute Tomato Sauce Has a Secret Star 7 Aldi Fall Finds That Are Brand-New This Year The Best Countertop Convection Ovens, According to Experts An Announcement About the Future of Food52 Let's Dish 'Tis the season to entertain and we've got you covered with all of your table-setting essentials—from dishware that's as striking as it is durable to pops-of-color napkins and glassware. Shop Now What You're Loving in the Shop Mosser Glass Trish the Turkey Dish Le Bon Garçon French-Style Caramel Le Creuset Heritage Stoneware Loaf Pan Autumn Orange Wreath Block Shop Handwoven Rugs & Runners Staub Cast Iron 2-in-1 Grill Pan & Cocotte, 6.4QT It's Still Tomato Time Grab the last of summer's harvest, then put them to good use with Rick's double-roasted tomato galette. Flaky, cheesy, sweet, tomatoey—the perfect way to close out the season. Watch Now Shop Recipes Articles Shop Recipes Articles View in browser | Forward this email to a friend. Click here to unsubscribe or manage your preferences. © 2022 Food52. All Rights Reserved. 122 West 26th Street, 8th Floor, New York, NY 10001