| | Not a dahlia turned up to face the sun or a Marimekko tablecloth. But as much as this striking recipe from Sarit Packer and Itamar Srulovich's new cookbook Chasing Smoke will turn heads, the most surprising thing about it may be how utterly simple it is to make. | | Kristen Miglore | Founding Editor of Food52, Would Take This Over Dahlias Any Day | | | | Trial By Fire: The 'Burbs | Sure, this video shot in our new backyard was full of mishaps—but making this beautiful, alien salad was the one part that went off without a hitch. | | | All You Need is...An Old Wheelbarrow? | On this week's episode of The Genius Recipe Tapes, Sarit and Itamar talk us through the only tools we really need to get grilling (hint: not a whole lot). | | Every recipe in Chasing Smoke has helpful instructions for making on a grill pan, too (and oh hey—this low-profile number from Le Creuset happens to be $55 off right now).* | | | | | | | 'The Best Salad You've Ever Eaten in Your Life' | | | | | | | | | Whipped Hummus With Roasted Carrots & Za'atar Oil From Hetty McKinnon | | | | | | | | | | | The Internet Says This Will Be the Best Broccoli of Your Life | | | | | | | | | Baked Sweet Potatoes With Maple Crème Fraîche From Nik Sharma | | | | | | | | | | | The Genius Chopped Salad Everyone's (Still) Talking About | | | | | | | | | Butternut Squash With Chile Yogurt & Cilantro Sauce From Yotam Ottolenghi | | | | | | | | | | | | |