Better bacon, thisaway (thanks, science).

We can already smell it cooking. Sizzle Reel The absolute best way to cook bacon? We put six popular methods to the test because we had to find out. You can thank us later (after breakfast, of course). Read More Our Top Stories & Tips of the Week An Expert Guide to Organizing Your Kitchen Cabinets  The Cult 'New York Times' Dish I Make for Friends (& Myself!) Week After Week  Bagels Have a Hole Lot to Learn From English Muffins  Nana's Spaghetti Soup: Not Your Typical Italian Grandma Story  30 Classic Cocktails Everyone Should Know How to Make  Memorize This Handy Trick to Get Red Wine Out of Clothes  Cheat Sheet These Nordic Ware baking sheets make weeknight meals easy as can be. Choose from a few handy sizes and let these aluminum pans flawlessly distribute heat and stand up to virtually any cooking task—no warping or rust in sight. Shop Now What You're Loving in the Shop Molcajete  Wood-Handled Stainless Steel Grill Tools  Organic Cotton Towel To-Go  Handcrafted Walnut Wood Bowl  Hayden Flour Mills Breakfast Bundle, Set of 3  Greek Raw Honey  Tahini Is a Go Big Little Recipes snuck it into these chocolate cups (you know, where the peanut butter usually goes). It's a sweet treat in a snap. Watch & Learn Asked On Our Hotline Does anyone have recommendations for a pie cookbook? See The Answer  Shop Recipes Articles Shop Recipes Articles Follow Us View in browser | Forward this email to a friend. Click here to unsubscribe or manage your preferences. © 2021 Food52. All Rights Reserved. 122 West 26th Street, 8th Floor, New York, NY 10001