| A roadmap to the ultimate popsicle No images? Click here  How to Make Yogurt Popsicles With Your Fruit of Choice We tried to hit all the marks of a good fruit and yogurt popsicle by developing recipes for three different fruit-yogurt pops: blueberry, raspberry, and mango. These frozen treats have a creamy, velvety smooth texture; just the right amount of bite; and a well-balanced flavor that blends tangy yogurt and sweet, rich fruit. While there’s no way to provide specific guidance for all possible fruits, we're confident that the following guidelines will help get anyone on the right track when making their choice of fruit-yogurt popsicles from scratch. If you need some guidance first....  Sweet ripe mango, tangy Greek yogurt, and bright lime juice unite in these winning popsicles. Lightly sweet and floral blueberries are blended with rich Greek yogurt in these flavor-packed frozen pops.   Raspberries are the star here—combined with full-fat Greek yogurt, these popsicles are rich, creamy, and perfectly sweet-tart. More how-tos 
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