| No images? Click here  Better Stovetop Butter Chicken  Butter chicken is inherently delicious—even in its most streamlined and simplified form, it's tasty. But with just a little more effort, it becomes superlative. The goal of this recipe is to hit all the characteristic notes of butter chicken—mildly spiced tomato-based sauce; tender, charred chicken pieces; a mother’s love’s worth of butter and cream folded in at the end—while developing flavor at every turn. It may be a little more complicated than just placing all the ingredients in a pressure cooker and then blending them, like some other, very popular butter chicken recipes, but the extra effort is worth it. The kitchen essential  An immersion blender will make quick work of creating a nice, silky butter chicken sauce. More comforting weeknight chicken recipes
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