Rich and tart tamarind soup with pork shoulder

Your Recipe of the Day No Images? Click here Sinigang na Baboy (Filipino Pork in Sour Tamarind Soup) This rich and tart stew is one of the classics of the Filipino kitchen. Many variations exist, but this one features tender chunks of pork in a broth made sour with tamarind and calamansi (a type of citrus) juice. Hearty vegetables like taro and daikon radish add heft while others, like roasted green beans and (optionally) okra, garnish it.  Read More → The Kitchen Essential Tamarind Soup Mix Keep this tamarind soup mix handy to bring together some Filipino flavors at a moment's notice. Shop Now   Try these other pork shoulder recipes Thai-Inspired Slow-Roasted Pork Shoulder Feast Sous Vide Pork Shoulder Chashu     Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe