| Yeasted > Cake No Images? Click here  The Best Apple Cider Doughnuts  While apple cider doughnuts are often made with a cake-like batter, this recipe uses a yeast-raised dough. The resulting doughnuts are hearty but light, with a sweet-tart coating of apple cinnamon sugar to push their fall flavor right over the top. The Kitchen Essential  Refined Coconut Oil Refined coconut oil's high smoke point completely eliminates that dreaded fried-food smell, while use of a solid fat for frying keeps the finished doughnuts light and crisp, never greasy. But if you're team pumpkin spice... 
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