| Sponsored    Sponsored World Tuna Day is May 2, but this year, we're starting two days early and celebrating the first-ever World TUNO Day in an effort to embrace a more plant-based lifestyle and inspire people to eat more sustainably. So, we’re ditching the usual mayo-slathered tuna salad and embracing this plant-based and better-for-you Mediterranean-style bruschetta, bright with the flavors of garlic, olives, capers, olive oil, lemon, and TUNO. Our bruschetta features not just TUNO but super-flavorful garlic-tossed white beans. Want to try it out for yourself?
Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 |
