| No Images? Click here  Trevisano Radicchio Salad With Satsumas, Pistachios, and Calabrian Chili Vinaigrette  Winter is generally a bleak period for produce, but there are a couple of seasonal outliers that aren't root vegetables and are worth celebrating: citrus and Italian chicories. This salad balances the bitterness of Trevisano radicchio with sweet satsuma mandarins, ricotta salata, and a pile of fresh herbs. A couple of unconventional pantry items that are worth having on hand at all times brighten up a simple vinaigrette that really ties the room together. The Kitchen Essential  Calabrian Chilies 
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