How to Make Homemade Roman-Style Pizza Pockets

Your Recipe of the Day No Images? Click here Homemade Roman-Style Pizza Pockets (Trapizzini)  The trapizzino, invented by Italian pizza master Stefano Callegari, is a delicious mashup of Roman-style pizza bianca and a crusty sandwich roll. For your next game-day party, ditch the supermarket burger buns and sub rolls and make sandwiches with the pizza pockets of your dreams. Read More → The Kitchen Essential Baking Steel Finishing your trapizzino pockets on a preheated baking steel ensures the bottoms crisp up nicely.  Shop Now   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe