Make-Ahead Crispy Mashed Potato Casserole

PS: The Staub Cocotte Is $99.95 (75% Off) No Images? Click here Crispy Mashed Potato Casserole With Bacon, Cheese, and Scallions  Mashed potatoes don't generally reheat well, but with the help of sour cream, this mashed potato casserole can be made days in advance, and reheated with no loss in quality. A crispy topping of panko bread crumbs, bacon, cheddar cheese, and scallions adds crunch and the flavor of fully loaded baked potatoes. Read More → The Kitchen Essential Potato Ricer The potato ricer breaks down a potato into a smooth and fluffy mash while only rupturing the cells once as they pass through the perforated base (unlike a food mill or a potato masher). This ensures that they won’t get overworked and gummy, and instead remain fluffy and light.  Shop Now Deal of the Day Staub 4-Quart Dutch Oven Looks like Black Friday deals are coming early this year. One of our favorite four-quart cast iron Dutch ovens is on sale, so grab one (or two!) while you can. Shop Now   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe