This silicone superstar plays the role of many: It steams veggies, drains pasta, then collapses into a splatter screen and trivet (insert applause here).
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Go ahead and use this pan on repeat—it's shallow enough for frying, deep enough for stir-fry, and when you're finished cooking, it can pop right in the dishwasher.
Cheeseburger mac and cheese meets Korean rice cakes in this super-satisfying and weeknight-friendly recipe by Hana Asbrink. We're definitely making this on weekends as well.
*Discount price as marked on Staub Cast Iron Daily Pan with Lid, only. Valid on orders placed 03/01/2022 at 12:01am ET through 08/31/2022 at 11:59pm ET, while supplies last. Offer valid on in stock items only. Cannot be redeemed for cash, combined with other offers, or applied to previous orders.
Designed for high-temp cooking, our carbon-steel wok is a weeknight wonder, turning out pasta to burgers. The only question tonight: fried rice or orecchiette with kale?
*Free standard shipping valid on qualifying orders with an eligible subtotal of $149+ (that's after promo codes, but before taxes or surcharges).
†By submitting this form, you agree to receive recurring automated promotional and personalized marketing text messages (e.g. cart reminders) from Food52 at the cell number used when signing up. Consent is not a condition of any purchase. Reply HELP for help and STOP to cancel. Msg frequency varies. Msg and data rates may apply.
