2022's top color is here with all the soothing vibes.

We're ready to paint the town green. ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  What's Trending 2022's Colors of the Year Are Here—& They Have a Lot in Common  30 Inexpensive Gifts That Say 'I'm Thinking of You'  Expert Tips for Entertaining Outdoors (Now That Summer's Over)  Sourdough Cider Doughnuts Put Everyone in the Fall Spirit  5 Best Kitchen Floor Materials to Weather All the Spills & Stains  32 Best Potluck Recipes to Bring On-the-Go  Best Buds Fun fact: The holes in these vases are called frogs, and they're meant for arranging flowers. Funner fact: The vases come with long-lasting dried bouquets so you can channel your inner florist. Shop Dried Floral What You're Loving in the Shop Vintage French Baked Eggs Dish  Vintage French Handled Crock  Felted Mushroom Ornaments (Set of 3)  OXO Good Grips Gravy Fat Separator, 4-cup  Simple Solid Ceramic Dog Bowls  Ooni Portable Pizza Oven  FROM OUR PARTNER Play Me A Recipe Food52 Editor Emma Laperruque has the scoop on vegan sandwiches in our latest Play Me A Recipe episode. Tune in to hear about how Lightlife's Smoky Tempeh Strips help make sad desk lunch a thing of the past (oh, and get her recipe for a plant-based Italian sub you're gonna love). LISTEN NOW That's The Spirit This fall, we're turning everyday occasions—from get-togethers with friends and fam to laid-back nights at home—into extra-special moments. Treat yourself to these best-of-the-season recipes, decorating ideas, and more. LET'S GO Pretty in Pink Food52 Drinks Resident John deBary is here to show us his fuchsia version of a Gibson (aka the dirty martini's underrated cousin), teach cocktail-stirring techniques, and coin the phrase "pickle play." Watch & Learn Cheesy Bread to Make & Share On the latest episode of My Family Recipe, our podcast in partnership with Heritage Radio Network, Khalid El Khatib shares the story behind the cheesy, mushroom-y bread that will always hold a loaf-sized place in his heart (and cooks it live, too!). LISTEN NOW Shop Recipes Articles Shop Recipes Articles Follow Us View in browser | Forward this email to a friend. Click here to unsubscribe or manage your preferences. © 2021 Food52. All Rights Reserved. 122 West 26th Street, 8th Floor, New York, NY 10001

EAT IT: new issue

Join my new members-only platform!  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌

Ya'll the new issue of EAT IT by hot for food is out now!  If you haven't heard THIS is my new members-only platform where I'll be releasing exclusive bundles of recipe content 4 times a year.    Right now you can dive into EAT IT: A Helluva Holiday. There are 7 recipes included in the bundle and a how-to recipe video. If you stick with your annual membership beyond the free trial you'll get access to a live cook-along in December and be automatically entered into a giveaway for a huge prize-pack worth $1000 USD! subscribe now In addition to the live cook-along, the giveaway, and all the recipes annual members will also be added to my IG close friends list to see behind the scenes of the making of each issue, and you'll get access to discounts on hot for approved vegan stuff too.   The annual membership is just $41.50. You won't be charged until after the free trial. If you don't want to keep going, just cancel before that deadline.   WHAT YOU GET   • 7 to 9 recipes every quarterly issue • how-to video(s) • live cook-along 4x a year • discounts, coupons, and giveaways for hot for food approved stuff • added to @hotforfood IG close friends list • a fun community and your say in future content 123 ABC Street Los Angeles, CA 91202, Unites States of America Unsubscribe or Manage Preferences