Saturday, October 16, 2021

This roasting pan'll be your Thanksgiving turkey's BFF.

Plus, find out what Amanda's making this year 👀
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Food52 Bird's the Word - Shop The Roasting Pan
What's Amanda Cooking for Thanksgiving?
Radicchio Salad Butternut Squash Puree
Slow-Roasted Turkey Skillet Apple Crumb Pie
Your Tool Box
Handmade Porcelain Serveware
Le Creuset Cast Iron Signature Oval Baker
Food52 x Farmhouse Pottery Double Oven Mitt
Shop Now
More for Your Thanksgiving Toolkit
Stainless Steel Mandoline & Slicing Attachment
Stainless Steel Mandoline & Slicing Attachment 
Potato Ricer
Potato Ricer 
Reversible Carving Board
Reversible Carving Board 
Yummly Smart Thermometer
Yummly Smart Thermometer 
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122 West 26th Street, 8th Floor, New York, NY 10001

⭐ Unique gift guides are here—there's no time like the present ⭐

You'll find something for everyone.
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We've Got A Find For Everyone-Yes, Everyone
Unique Gifts Gifts $50 & Under
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122 West 26th Street, 8th Floor, New York, NY 10001

Friday, October 15, 2021

You’re invited: a cheesy cooking class for a good cause.

Mark your calendar for October 19 at 8:00pm EST.
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Food52 x Tillamook

Come Cook With Us!
Join us for a cheesy  cooking class that supports farmers
Join us and our friends at Tillamook for an extra-special cooking class (psst: It's October 19!), where Food52 Resident Samantha Seneviratne and content creator Pierce Abernathy will bake up a Tillamook Cheddar, Potato & Caramelized Onion Galette. The best part: 100% of proceeds from every ticket gives back to farmers across the country.
Cheesy Recipes, Right This Way
Autumn Vegetable Tian With Cheddar
Autumn Vegetable Tian With Cheddar 
Shop our new farmers market that gives back
Shop our new farmers market that gives back 
  Cheddar, Potato & Caramelized Onion Galette From Pierce Abernathy
Cheddar, Potato & Caramelized Onion Galette From Pierce Abernathy  
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© 2021 Food52. All Rights Reserved.
122 West 26th Street, 8th Floor, New York, NY 10001