| A serious multitasker No Images? Click here Everything You Can Do With a Wok If you don't own a wok, you are seriously missing out. If you own a wok and are using it just to stir fry, you are also seriously missing out! These pans are serious kitchen workhorses, tackling everything from steaming dumplings to deep-frying Southern-style fried chicken. You may just find that a wok serves you better than some of the other cooking vessels you'd typically use for everyday tasks. Shop for our favorite wok Our all-time favorite wok is by Joyce Chen. It's a solidly constructed carbon steel wok with a flat bottom, so you can use it on your stovetop burner at home. Some recipes that prove our point! Tender slices of deeply seared beef, blister-y onions, juicy tomatoes, and crispy French-fried potatoes unite in this classic Chinese-Peruvian stir-fry. This is seriously one of the easiest dishes to prepare. The whole fish is steamed, then topped with fermented black beans, garlic, chili flakes, cilantro and ginger for plenty of fresh, deep flavor. While a stir-fried dish might have just enough sauce to coat each morsel of food, a wok-braised dish will have a decidedly saucy consistency, like this super-savory braised eggplant. A kimchi-and-buttermilk brine tenderizes and seasons chicken thighs, which are then fried until they're super crisp and stacked on a tender toasted bun or a flaky and buttery homemade biscuit. |
Wednesday, September 25, 2019
Everything You Can Do With a Wok
"Without a Doubt My Favorite Chicken Marinade"
| Certified five-star chicken dinner No Images? Click here Vietnamese-Style Baked Chicken |
Tuesday, September 24, 2019
Our Winners: The Best Supermarket Greek Yogurt
| Taste testing...testing. No Images? Click here The Best Supermarket Greek Yogurt Just looking at all the options in the dairy aisle these days is enough to give anyone a case of Greek-yogurt fatigue. Even once you’ve ruled out flavored varieties, cut out any that have sweeteners, and nixed the reduced-fat versions, there are still way too many to choose from. So, we're here to help you sort through the clutter with our newest taste test. We tried nine popular brands of Greek yogurt and found three winners that stood out from the rest. The winners: First Place: Siggi's Icelandic-Style Skyr Tasters liked that the skyr was "really thick and rich." If what you want in yogurt is a blank canvas upon which to build a breakfast or snack (like fruit or granola), this is a great choice. The Greek Gods Traditional Plain Greek Yogurt Fans of The Greek Gods approved of its “mild tartness” and noted that all of the flavors were “in balance.” Perfect if you enjoy a thick texture and natural sweetness to your yogurt. Wallaby Aussie Whole Milk Plain Greek Yogurt Wallaby Greek yogurt is perfect for those looking for a tangier, more pronounced flavor. Ideal for those who like to eat Greek yogurt as is, by the spoonful. How to make your own Greek yogurt (and how to use it). |