Today's Best Cookware Deals: Staub, ThermoWorks, and Instant Pot

What's Hot Today No Images? Click here   Today's Best Cookware Deals: Staub, ThermoWorks, and More Hey everyone! It's the Serious Eats Commerce Team here, popping in to tell you about a few great deals we spotted today. Whether you need to outfit a new kitchen or are looking to upgrade a few specific pieces, these items may help you on your way. Keep in mind that these are limited-time offers. We expect they'll last until about 6 p.m. Eastern. Any later and, well, only time can tell. Happy shopping and let us know what you pick up!   Get the 6-Quart Instant Pot for $80 This is a great price for our favorite affordable pressure cooker. We've written extensively about what you can do with a pressure cooker. Pick one up now, and then take a look at our long list of recipes.    Save 75% on a Staub Enamel Cast Iron Cocotte With a Glass Lid In our review of the best cast iron Dutch ovens, Staub's 5.5-quart Dutch oven took home the top prize. While this cocotte is a bit smaller and comes with a glass lid, it offers similar reliability, durability, and versatility at a really great price ($99.96).   Get an 8-Piece Cuisinart Cookware Set for Under $100​ While we don't typically recommend cookware sets—where you often end up paying more for things you don't need—this is a great, affordable opportunity to outfit a new kitchen with the essentials. This stainless steel set, which comes in at $99.99, includes two sauce pans, a six-quart stock pot, and two skillets. If you've just moved, are sending a kid off to college, or need to refresh your own supplies, this deal is for you.   See the rest of the deals here!       Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe

Smoky Bacon-Wrapped Baby Potatoes

Your Recipe of the Day No Images? Click here Smoky Bacon-Wrapped Baby Potatoes  Potatoes and bacon are a natural pair, the tender tuber providing the perfect foil to bacon's richness and smokiness. Here, small potatoes are tossed with a spicy and smoky seasoning mixture, wrapped in bacon, and roasted until the bacon is crisp and the potatoes are cooked through. The result is an appetizer that's better than the sum of its delicious parts. Read More → The Kitchen Essential Immersion Blender To make the aioli that pairs with these potatoes, use an immersion blender. It allows you to add all the ingredients for the emulsion at once, using the power of its vortex to slowly incorporate oil. Shop Now   MORE BACON! All the Best Ways to Cook Bacon (And All the Ways Not To) Taste Test: The Best Supermarket Bacon     Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe

Partner Recipes: It's Time to Flip2Fish With Alaska Seafood

Sponsored   SPONSORED Are You Ready to Flip2Fish?  We're excited to once again be partnering with the Alaska Seafood Marketing Institute to bring you comforting, delicious recipes that we know will become staples in your household. We selected some of our most popular chicken recipes from Serious Eats and redeveloped them with sustainable wild Alaska seafood. The result is a savory Alaska Sole Piccata with lemon-butter sauce, a spicy Grilled Peruvian Alaska Pollock Sandwich, and Creamy Alaska Pollock Enchiladas. Click below to see all of the recipes—and check back next week because we'll be adding more. Happy cooking, everyone!    Get the Recipes Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Preferences  |  Unsubscribe