Smoky Bacon-Wrapped Baby Potatoes

Your Recipe of the Day No Images? Click here Smoky Bacon-Wrapped Baby Potatoes  Potatoes and bacon are a natural pair, the tender tuber providing the perfect foil to bacon's richness and smokiness. Here, small potatoes are tossed with a spicy and smoky seasoning mixture, wrapped in bacon, and roasted until the bacon is crisp and the potatoes are cooked through. The result is an appetizer that's better than the sum of its delicious parts. Read More → The Kitchen Essential Immersion Blender To make the aioli that pairs with these potatoes, use an immersion blender. It allows you to add all the ingredients for the emulsion at once, using the power of its vortex to slowly incorporate oil. Shop Now   MORE BACON! All the Best Ways to Cook Bacon (And All the Ways Not To) Taste Test: The Best Supermarket Bacon     Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe