Now that we've crossed the Labor Day threshold and are fully in September, César is getting us ready for nights with a chill in the air with his creamy curry udon. Here's a good pan to make it in.
Merrill—Merrill!—gave me this sweater brush one year for Christmas and I love it so much that I travel with it. I recently bought the lint comb as well. No more pilling! We just added both to our Shop.
"Sweater Weather" is also a great song. Just sayin'.
Let us solve a problem in your home
Do you have a problem area or item in your home that you need fixed? Take a video of it—like Nicole, our Community Editor, did here—post it on your Instagram or TikTok, tag Food52 and include #f52problemsolvers. For the Food52ers whose videos we re-post, we'll send a product that can help! We look forward to seeing what's bugging you!
Join our Cookbook and Baking Clubs
We now have an Instagram account dedicated to our Cookbook and Baking Clubs! Follow and cook with us from our September books: Ali Stafford's Pizza Night and Sam Seneviratne's Bake Smart.
Kick back and watch the US Open