Plus, not-your-average leftovers recipes. | | | | Erin Jeanne McDowell is our phone-a-friend for every pie question, but with her newest cookbook Savory Baking, I had to quiz her about buttery dinner rolls and turkey pot pies, too.
Get Erin's best Thanksgiving tips in this week's video and podcast below, and save her recipe for Spicy Chicken (or Turkey!) Noodle Soup to brighten your weekend. | | Yours, | | Kristen Miglore | Founding Editor of Food52, Answering Every Winter Cold With This Soup | | | | | | Your Biggest Bugaboos, Solved | | | | Erin walks us through her most-asked Thanksgiving questions: fixing slumpy pie crimps, Parker House secrets, and the best post-feast getups for all that turkey. | | | | | | | | | | We dig deeper with Erin on this week's episode of The Genius Recipe Tapes—perfect company for prepping pie dough and locating the napkin rings. | | | | | | | | | | One of my favorite gifts for cooks and bakers? The charming and ever-useful Dansk butter warmer, in a rainbow of colors—for quick cups of tea and bowls of soup, and zillions of little kitchen jobs. | | | | | | | | | 99 Thanksgiving problems (and solutions to every one). | | | | | | | |