Kenji's New Creamy Pasta Recipe

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Bring on the uni No Images? Click here Sea Urchin Pasta Sea urchin is pricey stuff, but a little goes a long way, and this dish delivers the sort of briny, mineral, sweet, and sophisticated flavor you'd typically expect to find only in a great restaurant. It's bright and fresh, with a mild heat that cuts through the creamy richness—perfect for pairing with Champagne. Read More → The Kitchen Essential Calabrian Hot Chili Spread This chili pepper spread has a mild heat and bright chili flavor, which brings great depth to this rich and creamy dish. <![if !mso]>Shop Now<![endif]> More pastas for quick and easy weeknight meals Pasta With Burst Cherry Tomatoes and XO Sauce Spaghetti Puttanesca (Spaghetti With Capers, Olives, and Anchovies) Cacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano) Quick and Easy Homemade Ricotta Gnocchi Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe