How to Roast and Season Pumpkin Seeds

Your Recipe of the Day No Images? Click here Salty Roasted Pumpkin Seeds  Roasting pumpkin seeds isn't rocket science, but there are some surefire ways to guarantee great flavor and texture. We dry our seeds before roasting them, and use oil to help get them a nice, crisp finish. For more tips and nine different flavor-packed seasoning combos, visit our guide to roasting and seasoning pumpkin seeds. Read More → The Kitchen Essential Rimmed Baking Sheet Our favorite rimmed baking sheet provides the perfect surface area for roasting two cups worth of pumpkin seeds. Shop Now   Serious Eats 88 35th St Ste 602 Brooklyn, NY 11232 Click Preferences to control which emails you receive from Serious Eats. Clicking Unsubscribe will remove you from all Serious Eats emails…which would be sad. Preferences  |  Unsubscribe